Organic Espresso

Organic Coffee has been grown without the use of pesticides, synthetic fertilizers, Genetically Modified Organisms (GMOs) and other questionable toxic methods, such as fungicides, insecticides, herbicides or pesticides.

Its cultivation follows natural processes, which results in a better and richer taste on the one hand, but on the other hand more laborious production conditions and a smaller harvest. It is environmentally friendly, as it follows the principles of sustainable development. Our companies are certified by TUV AUSTRIA HELLAS, as importers and processors of Organic Coffee.